A new study by the Wildlife Conservation Society (WCS) reports that a notoriously unsafe road in Bolivia nicknamed “Camino de la Muerte” or “Death Road” has become a surprising haven for wildlife since traffic has decreased by 90 percent due to construction of a nearby, safer roadway.
Dr. Emma Stokes has been appointed Vice President of Field Conservation for the Wildlife Conservation Society, overseeing the organization’s conservation portfolio in nearly 60 countries and across the world’s oceans.
The Wildlife Conservation Society will execute a $12.84 million USD grant from the Global Environment Facility (GEF) to maintain the high conservation status of the Putumayo-Içá river basin in the Amazon, home to some of the richest ecosystems in the world.
WCS is pleased to announce our participation in the Coalition for Aquatic/Blue Foods, a new international effort to elevate the importance of climate smart blue foods in global food systems and to progress key UN Sustainable Development Goals.
Today a consortium of farmers, conservation organizations, companies, government bodies, and universities and research institutes announced an innovative landscape-focused collaboration to secure the future of the Okapi Wildlife Reserve, a UNESCO World Heritage Site in Ituri Province in the Democratic Republic of the Congo, and to stimulate the local economy by supporting the production of sustainable cocoa.
The Wildlife Conservation Society (WCS) and the United States Agency for International Development (USAID) are working together to prevent environmental crime in the Amazon of Brazil, Colombia, Ecuador and Peru.
Conservationists have conducted the first comprehensive review of national laws across the range of the jaguar (Panthera onca) to show opportunities for strengthening legal protections of the largest cat species found in the Americas.
Researchers from India have highlighted the emergence of a new threat to the health and population of Asian elephants.
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