The following statement was released today from the Wildlife Conservation Society on the WHO-China report listing scenarios for the emergence of SARS-CoV-2:
A new study in the journal Conservation Science and Practice finds that restaurants in urban areas in Central Africa play a key role in whether protected wildlife winds up on the menu.
A recent note published in the journal Oryx – the International Journal of Conservation by the African Elephant Specialist Group (AfESG) of IUCN, officially recognizes two species of African elephant: the savanna elephant (Loxodonta africana) and forest elephant (Loxodonta cyclotis).
Seventy-one Royal Turtle eggs in five clutches were laid on an artificial sand bank at the Koh Kong Reptile Conservation Center (KKRCC) early last week.
WCS's President and CEO Cristián Samper's statement at the One Planet Summit, held on January 11, 2021
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