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WCS Statement on 40 Percent Increase of Tiger Numbers

A statement by Dale Miquelle, WCS Tiger Program Coordinator, on the recent Red List Assessment by IUCN, which announced a 40 percent increase since the last tiger assessment in 2015 – a result of improvements in monitoring.

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Bolivia’s Former “Death Road” is Now Alive with Wildlife

A new study by the Wildlife Conservation Society (WCS) reports that a notoriously unsafe road in Bolivia nicknamed Camino de la Muerte” or “Death Road” has become a surprising haven for wildlife since traffic has decreased by 90 percent due to construction of a nearby, safer roadway.

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WCS Announces Appointment of Dr. Emma Stokes as Vice President of Field Conservation

Dr. Emma Stokes has been appointed Vice President of Field Conservation for the Wildlife Conservation Society, overseeing the organization’s conservation portfolio in nearly 60 countries and across the world’s oceans.

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Drone Images Provide Possible Glimpse of World’s Rarest Turtle
A series of drone images taken by researchers from the Wildlife Conservation Society (WCS) and partners may show the world’s most endangered turtle, Swinhoe’s softshell turtle (Rafetus swinhoei). The images were captured during aerial surveys on Dong Mo Lake some 30 miles west of Ha Noi. There are only three known individuals remaining of this giant freshwater turtle, which can weigh over 200 pounds. The images show a large round shape just under the surface of Dong Mo Lake. Ac...
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WCS to Facilitate Management of $12.84 Million USD Putumayo-Içá River Basin Conservation Project

The Wildlife Conservation Society will execute a $12.84 million USD grant from the Global Environment Facility (GEF) to maintain the high conservation status of the Putumayo-Içá river basin in the Amazon, home to some of the richest ecosystems in the world.

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Future of Food is Blue: WCS Joins International Coalition in Support of Aquatic and Blue Foods

WCS is pleased to announce our participation in the Coalition for Aquatic/Blue Foods, a new international effort to elevate the importance of climate smart blue foods in global food systems and to progress key UN Sustainable Development Goals.

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WCS and USAID Alliance Strengthens Civil Society; Regional Collaboration to Prevent Conservation Crimes in the Amazon (English and Spanish)

The Wildlife Conservation Society (WCS) and the United States Agency for International Development (USAID) are working together to prevent environmental crime in the Amazon of Brazil, Colombia, Ecuador and Peru.

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Connecting the Spots: First Comprehensive Review of National Jaguar Protection Laws (English, Spanish, and Portuguese)

Conservationists have conducted the first comprehensive review of national laws across the range of the jaguar (Panthera onca) to show opportunities for strengthening legal protections of the largest cat species found in the Americas.

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New Study Documents the Extent of Plastic Ingestion as an Emerging Threat to Endangered Asian Elephants in Uttarakhand, India

Researchers from India have highlighted the emergence of a new threat to the health and population of Asian elephants.

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New Marine Protected Areas in Guatemala:  Government Pledges the Expansion and Declaration of Coastal-Marine Protected Areas at UN’s Ocean Conference (English and Spanish)

The Ministry of Environment and Natural Resources of Guatemala (MARN) and the Executive Secretary of the National Council of Protected Areas (CONAP) have announced the expansion of new MPAs in Guatemala during the United Nation’s Ocean Conference (UNOC) event “Location, location, location: scaling-up the impact of 30x30”

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