The Wildlife Conservation Society (WCS) released an image of scientists testing a straw-colored fruit bat (Eidolon helvum) by taking a swab to test it for zoonotic diseases such as the Ebola virus.
The United States Government, through the United States Agency for International Development (USAID), signed a new partnership with the Wildlife Conservation Society (WCS) to launch a new project to advance the rights of Indigenous Peoples in the Democratic Republic of the Congo.
The Wildlife Conservation Society has received $25 million in two separate grants from Ballmer Group to support forest conservation to help address the climate crisis.
In the first-ever statement by scientists released today, 40 peatland researchers from 13 countries pressed for an increase in protections for peatlands, as economic development continues to threaten the integrity of these areas—which are rich in biodiversity and a key resource in efforts to limit climate change.
An expanded group of signatories, including key local cocoa exporters, on 2 November joined an innovative landscape-focused collaboration to stimulate the local economy by supporting the production of sustainable cocoa around the Okapi Wildlife Reserve (OWR), in Ituri Province.
The Wildlife Conservation Society (WCS) is building on its long-standing collaboration with the Republic of the Congo's government to work together to identify key biodiversity areas (KBAs) in a country incredibly rich in biodiversity.
The Congo Government, with the support of the Wildlife Conservation Society (WCS) and other organizations, officially announces the creation of the country’s first three Marine Protected Areas (MPAs), protecting marine resources and coastal habitats across more than 4,000 square kilometers (1,544 square miles) and representing 12.01 percent of Congo’s Exclusive Economic Zone (EEZ).
Dr. Emma Stokes has been appointed Vice President of Field Conservation for the Wildlife Conservation Society, overseeing the organization’s conservation portfolio in nearly 60 countries and across the world’s oceans.
Today a consortium of farmers, conservation organizations, companies, government bodies, and universities and research institutes announced an innovative landscape-focused collaboration to secure the future of the Okapi Wildlife Reserve, a UNESCO World Heritage Site in Ituri Province in the Democratic Republic of the Congo, and to stimulate the local economy by supporting the production of sustainable cocoa.
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